From the mountains of Mendocino comes this organically-farmed single-vineyard Cabernet Sauvignon showcasing the nuanced individuality of California's most exceptional vineyards and appellations. When grown in the cool, foggy mountains of Mendocino County, layers of complexity unfold, ranging from black cherry and currant to secondary flavors of violet, cocoa, licorice and vanilla. Harvested from the CCOF-certified (California Certified Organic Farmers) Cox Vineyard, this wine is bursting with dark fruits and spice.